Complete nutrition information—including calories, total fat, saturated fat, carbohydrates, protein, sodium, and allergens—is available upon request at all restaurant locations and on our official website. Because many of our menu items are prepared fresh to order, minor variations may occur.
At Saltgrass Steakhouse, we believe in serving hearty, made-from-scratch meals with bold Texas flavor. We also understand that many guests want to make informed choices based on their dietary needs. Below is important information regarding nutrition at our locations. saltgrass steakhouse nutrition information
Here's a selection of Saltgrass Steakhouse menu items with their corresponding nutrition information: We also understand that many guests want to
Saltgrass steaks vary significantly in caloric density based on the cut and size. Leaner options like the typically contain around 420 calories, while larger, well-marbled cuts like the Bone-In Ribeye can exceed 1,300 calories. Wagon Boss Center-Cut Top Sirloin (8 oz): ~540 calories. Pat's Ribeye (12 oz): ~810 calories. Bacon Wrapped Filet (6 oz): ~460 calories. Atlantic Salmon (Simply Grilled): ~480 calories. Grilled Chicken Breast: ~560 calories. Appetizers and Sides Leaner options like the typically contain around 420
Here are some tips to help you make healthier choices at Saltgrass Steak House:
Look for our “Lighter Side” selections or simply ask your server about:
If you're looking for healthier options at Saltgrass Steakhouse, consider the following: