| Feature | Kharif Season | | | :--- | :--- | :--- | | Primary Season | Rainy Season (Monsoon) | Winter Season | | Sowing Time | June - July (Onset of monsoon) | October - November (Retreat of monsoon) | | Water Source | Heavy Rainfall | Soil moisture, Irrigation, Light Rain | | Temperature Req. | Hot and Humid | Mild temperature, shorter days | | Key Crop | Rice (Paddy), Maize | Wheat, Gram, Mustard |
Heavy winter rain can damage these crops, though mild showers from "western disturbances" may help. rabi crops are sown in which season
Primarily rely on irrigation or soil moisture from previous monsoons. | Feature | Kharif Season | | |
Rabi crops are typically sown during the , primarily between October and December . These crops are vital to the agricultural landscape of the Indian subcontinent, thriving as the monsoon rains recede and the climate turns cool and dry. The Rabi Cropping Cycle Rabi crops are typically sown during the ,
Rabi crops have specific environmental needs that differ significantly from Kharif (monsoon) crops:
Examples of rabi crops: wheat, barley, mustard, peas, gram, and linseed.
To understand the Rabi season, one must first look at the Indian agricultural calendar. Unlike the Western four-season model, the Indian farming year is traditionally divided into two main distinct seasons, based on the monsoon cycle: